An Edmond landmark of refinement and taste, the Boulevard was Oklahoma’s first USDA Prime Steakhouse and continues to represent the pinnacle of the form. Its impeccable atmosphere (in which private dining is available) is home to spectacular filets, ribeyes and special house preparations – the salmon is excellent, and the Steak Diablo a marvel. And the wine list is a point of pride: Boulevard’s extensive and expertly selected list has received the Wine Spectators Award of Excellence annually for the last 15 years. Each month sees a four-course wine dinner, and special featured entrees and vintages are in constant rotation. It’s also home to the inviting Martini Lounge, where the Boulevard’s full menu is available along with live music Friday and Saturday evenings, a seasonal drink menu, monthly cocktail features and classics that never go out of style.