Greg Horton, Author at 405 Magazine

Where the Locals Are Going

The entire metro area is getting trendier year by year.

Celebrating a plant-based lifestyle

Looking back at the influential career of OKC legend Chef John Bennett, plus other developments from around the OKC dining

As the metro grows and its athletic options continue to expand in diversity, it’s a very good time to be

Looking ahead to the wine-driven philanthropy of Thirst for a Cause, plus other developments from around the OKC dining industry.

Local star Beau Jennings discusses taking his sound from award-winning folk to high-energy rock on new album “The Thunderbird” with

Vegan cuisine fills a Midtown niche

Breaking down the causes of the OKC dining scene’s ongoing staffing shortage, plus other developments from around the industry.

One year after Oklahomans voted to legalize the use of medicinal marijuana, a new industry is thriving – and expanding

Expanding representation in prize-winning Western art