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Good Taste: La Baguette’s Confit

La Baguette chef Alain Buthion serves up a summer treat from the south of France in the savory Chicken Confit

Charles Foster Kane to Steve Jobs, check out some of the greatest films about larger-than-life capitalists to be found on

Valuing “real ingredients,” chef Jacque Methvin of Scratch in Norman shares her family-approved recipe for a sizzling shrimp scampi.

Big Brothers Big Sisters of Oklahoma serves up a taste of Norman for its new philanthropic fundraiser, the Paris-inspired End

The gold is gone, but travelers to the Black Hills of South Dakota will strike it rich in scenery, including

Remembering the way we were with a look back at the vibrant style and all-you-could-eat fun of OKC original Casa

Science Museum Oklahoma allows visitors to explore one of history’s all-time mightiest minds in the exhibit Da Vinci – The

A look ahead to upcoming OKC concerts from the revamped Journey fronted by Arnel Pineda, and Godfather of Shock Rock

Venerable steakhouse Junior’s is already a good spot for a fine meal, live music and a cigar, but this tasty

Chef Jason Campbell’s menu at Mary Eddy’s Kitchen is assembled with artistic care, meaning it’s in the perfect spot at